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Yep I'm Hungry

Appetite for Life!

Tag: Food Blogger

Convoy San Diego

J/Wata Temaki Bar: Eat Fresh Hand Delivered Hand Rolls

June 20, 2018March 8, 2019 by yepimhungry

Last year I heard about the concept of a hand roll bar coming soon, J/Wata Temaki Bar. I like hand rolls a lot so I was like ?. Fast forward to last week and I finally made my way over after seeing the soft opening sign in front of J/Wata. I did a solo lunch …

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Travel

Mahalo Kauai, Until we [m]eat Again

April 27, 2018April 27, 2018 by yepimhungry

I just got back from Kauai, the garden island. My previous trip to Hawaii was to the big island and before that was a trip when I was very young to Oahu. I didn’t know what to expect from Kauai other than that it was very beautiful (what many people said). Now that I’ve been …

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Condiments Recipes

Quick Pickled Red Onions Recipe

April 25, 2017July 27, 2018 by yepimhungry
Pickled Red Onion YepImHungry

This Quick Pickled Red Onions Recipe is good to quickly pickle some onions to top a burger or sandwich. Months ago my boyfriend’s cousin mentioned in passing that it was pretty simple to quickly pickle something. My history of pickling something was non-existent so it just sounded daunting, like canning. FYI – I haven’t canned …

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Desserts Recipes

Lemon Cheesecake Bars Recipe

April 16, 2017June 5, 2018 by yepimhungry

This Lemon Cheesecake Bars recipe is perfect for the springtime! Lemon Cheesecake Bars are bright and refreshing for those warm spring days and are great to share with friends and family. The Pictorial Process The Taste Test The lemon cheesecake bars are a sweet and tart treat that I personally love. It’s not too sweet …

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Breakfast Recipes Snacks

Blueberry Oat Muffins Recipe

March 26, 2017March 8, 2019 by yepimhungry

The boyfriend and I have been working on our gardening skills lately and we bought a few blueberry bushes. With that said, blueberries have definitely been on my mind. So I thought I’d try out some blueberry oat muffins. Sadly, the blueberries I used in this recipe are not from our garden, but they are …

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